Thursday, September 12, 2013

Le Corbusier's Cité Radieuse


A short stay last month at Le Corbusier's Unite d'Habitation in Marseilles radically changed my view of apartment living. Designed and built by Le Corbusier with painter/architect Nadir Afonso, its ‘brutalist’ architecture is both extraordinarily sculptural but also communal and intimate. This is one huge building, dwarfing anything I’d ever been in - 337 apartments over twelve stories suspended on 15 sculptural piloti that lift it up above the landscape like a ship floating in space.


Remarkable for its time as a modular design – Le Corbusier saw it as being like a bottle rack into which complete apartments could be plugged - each apartment lies on two levels, and stretches from one side of the building to the other with balconies and light from both east and west. But what’s most subversive is the way he designed it for social living. He called its corridors ‘streets’ and they run through the centre of the long axis of every third floor of the building, lined with shops from architecture bookshop to bakery and businesses from architecture practice to massage therapist and medical centre. In Corbusier's vision, the building's 1,600 residents would shop, eat and learn together – while up on the roof they would exercise as one in a purpose-built gym, paid for by the residents' association.
What’s still there 60 years later are school, library, cinema, bookshop, bakery, and even a hotel with a gastronomic restaurant, Le Ventre de l'Architecte ("The Architect's Belly"). The little-used gymnasium had just been turned into a contemporary art gallery, MAMO, by French designer Ora-Ito who said when it came up for sale that he bought it ‘Like you would a piece of art, but architecture. As soon as I heard it was on the market, I jumped on a train.’ Morabito, who was born in Marseille but now runs his studio from Paris, says he ‘grew up knowing this building, so I couldn't resist that chance to own such an important piece of it.’

Le Corbusier’s ideas on mass housing and cities were revolutionary, and Unite d'Habitation or Cité Radieuse (Radiant City) as he called it was his first opportunity to put them into practice. By then he’d been looking far and wide for partners - from fascist Italy and Vichy France to post-World War Two Marseilles, whose communist Mayor got behind him, ignoring city planning regulations so it could go ahead. When it was finished in 1954 much of Marseilles still didn't have electricity or running water after the war’s bombing and destruction, so Cité Radieuse’s spacious 100 to 200 sq m apartments, modern bathrooms and kitchens was considered very comfortable - and the state made them available to anyone who had lost their home in Marseilles, and later anywhere in France - very cheap.


And yes, it’s a very social place with enough going on that you could live here very happily without having to step outside the building. We did, step outside that is, but mornings had a leisurely start. We’d wander down one floor to the bakery for fresh croissants and baguette, take the lift to the rooftop terrace to enjoy coffees or visit MAMO’s opening exhibition with its very cool giant-size sculpture of ‘Corb’ flanked by sculptural ventilation stacks, a running track, a shallow paddling pool for children and alcoves for residents to gather in privacy. Each night we were there friends hung out over wine and cigarettes, children climbed and swung from the atelier housing their art school, and on Bastille Day people wandered about in the smoky half-light enjoying Marseille’s magnificent firework display.






Today the building has National Heritage status with its apartments sought after, and remains an enduring example of successful mass housing, of which there are still too few in the world. A project of vertical villages floating off the ground with private and communal spaces that truly demonstrate Corbusier’s view that: ‘The basic materials of city planning are sun, sky, trees, steel and cement, in that strict order of importance.’ 


And it changed my view of how I’d like to live because this, to me, is as interesting as it gets in the city.




Saturday, July 6, 2013

Water, Wasser, L’eau


by Monica Peters


Looking through the twin lenses of water quality and water use in two European landscapes highlights a lengthy history of reshaping the environment.  
The German town of Freiburg (pop. 230,000) owns a network of narrow, shallow ‘baechle’ which cut through the cobbled streets. They are a mildly hazardous, distinctive feature of the town and an historic remnant of days when these diminutive urban canals were needed to provide water for drinking and quenching fires. Today, the waters are so clean that they are used to cool hot feet in the summer time, feed thirsty dogs and to sail specially designed miniature boats along. More

Tuesday, July 2, 2013

Lithica Foundation

About 30 years ago a French architecture student Laetitia Lara decided to turn an abandoned sandstone quarry in Menorca into a post-industrial heritage park - the Lithica Foundation. Roads were opened and gardens were created in the oldest part of the ancient quarries, along with creating a range of labyrinthine spaces that were to become the settings for concerts and workshops with schools, artists, and visitors.

Thursday, June 13, 2013

Circuits in history

Now that we have a few days respite from traveling it's time to reflect...
Of all the artworks and pavilions we saw at the Venice Biennale, two works stood out: Ai Wei Wei’s piece, SACRED and Bill Culbert’s FRONT DOOR OUT BACK - both ‘whacked’ you but in totally different ways. SACRED takes up the central nave of Sant'Antonin church with its six large iron boxes, into which we could peek to see miniature worlds recreated from his lengthy incarceration by the Chinese government. 
Ai Wei Wei being interrogated, another of him showering, sitting on the toilet, or sleeping outstretched on his back, and always two blank-faced uniformed guards standing over him. In every cell he is stoically coping with being hemmed in  - it was horrifying and fascinating at the same time, so we waited patiently to get to those tiny windows. The only detail of the cell's exterior Ai Wei Wei said he observed on his release was the number on the door: 1135, fittingly each of the boxes’ smooth surfaces are etched only with this …More







Culbert’s seven different works in FRONT DOOR OUT BACK, simply took our breath away with its luminescent beauty making the ordinary extraordinary. Seeing it as we came out of the bright Venetian light into its brick building’s soft dark shadows, we felt a little dreamlike as one does when confronted by the familiar made unfamiliar, home but not as we remembered it… More


 














The theme of the Biennale this year, The Encyclopedic Palace, brought a huge array of outsider art into its sacrosanct arena, but sometimes the juxtapositions of spiritual, occult, and downright obsessive alongside the conceptually challenging was enough to send you spinning towards the nearest Espresso machine! I found myself wondering: are we seeing a desperate search for any possibilities that might take us out of the material crisis we’re experiencing? If so, it's intriguing the circuits in history this is taking us through.

Reviving art & cuisine skills in Tuscany




We are staying in Toscana about 12 kilometres from Florence with Fabiola and her delightful 94-year-old mother, a long-since retired archaeologist, who both speak excellent English, luckily for us as we speak no Italian whatsover! They share a typical Florentine countryside house on several acres of olive trees, where Fabiola has revived the ancient technique of Scagliola,  creating objects and images with a composite substance made from selenite, glue and natural pigments.

Fabiola says she's 'passionate about everything that is art, but also nature and the kitchen. "I cook traditional Tuscan and Italian dishes using products I collect in the field according to the season." This afternoon she is going to show me how to cook Fiori di zucca Tuscan style, a little mozzarella and and a dab of anchovy are placed inside the flower before it's sprinkled with flour and deep-fried. We bought the Zucchini flowers together this morning at the local market, where they were selected fastidiously for their uniform shape by the seller, 1 Euro for a kilo!! And if we get enough time we'll also make a favourite Greek dish of her's with sliced eggplants scorched over the fire before cooking with wine and plum tomatoes, I can't wait! 

When you're living on a small budget as Fabiola and her mother do, it's sensible to buy food the old ways. They don't go to the supermarket much, instead they buy the local Chianti wine from a nearby vineyard, and olive oil by litres from a neighbouring farmer. Water is scarce here - summer and winter - and only farmers with deep wells can manage to make a living all year round. So their neighbours with a well let them run a hose to water their herbs and salad vegetables over the summer. 

Fabiola says the last two years have been disastrous for Italy, the political reaction to the GFC of increasing taxes has affected small businesses and artisans, like herself, to the point where increasingly more and more are closing, leading to less and less spending money and jobs. "We are the ones carrying the burden of increased taxes, up to 70%, but it's us that kept the economy going, what did they think would happen? Of course there'll be less to spend and less work, even a pizza out is too much for us now!"

While workers and youth in Greece, Spain and Portugal have been waging general strikes and taking to the streets in their millions in opposition to a never-ending austerity onslaught, in Italy there has been relative quiescence. This is in spite of the devastating economic impact on ordinary people, with living standards falling to the level of 27 years ago, but a new political movement is spelling change...More

Wednesday, June 12, 2013

Thriving Green Shoots in Europe



It’s difficult not to feel a little guilty at spending so much time and money traveling in Europe as we have been for the last two months and, incredibly, will be for another two! We come to terms with this by telling ourselves we’re supporting local economies by using airbnb, accommodation that’s included young semi-employed professionals renting rooms in their flats as well as smaller traditional B&Bs, and whenever we can buying food from local farmers markets. And along the way we keep scanning for thriving ‘green’ shoots in still GFC-affected Europe, read on…

Thousands of Greeks are coming to terms with the collapse of a failing social and political system by taking matters into their own hands through grassroots activism and local collective action. There are signs of a lifestyle transformation, incorporating values and social patterns of the past…more



Photos: Solidarity and second-hand clothes at Akadimia Platonos and Rebel zest and great food at El Che-f collective kitchen by Kostantinos Koukoulis

La Cravate Solidaire

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When your income is falling, keeping your wardrobe up to date is hardly a priority. Two young Parisians, Yann Lotode and Mademoiselle Oz, have founded La Cravate Solidaire, a non-profit, to help people give a good impression at job interviews. They take used clothing and recycle or up-cycle it: people can try on garments, which Yann alters for a better fit or to the taste of the job candidate. Oz then offers hairdressing and makeup to give the job seeker the best chance to look his or her best at their interview. http://lacravatesolidaire.org/#